Plant Products

Anti-Wilt (Anti-Lanta) Powder Mix for Stemmed Cut Vegetables and Sliced Fruits:

Our formulation works for these plants:

1. Leafy and Stemmed Vegetables (The Perfect Fit)

Examples:
Kangkong
Pechay
Spinach
Cabbage
Mustard Greens

Result: Highly Effective.
The formula is specifically engineered for these crops. Leafy greens wilt due to rapid water loss and turn brown due to exposed cell enzymes at cut stem tips. The formulation hardens the cell walls to keep them rigid, it completely halt the browning on the leaves and cut ends.


2. Fresh-Cut/Sliced Fruits (e.g., Sliced Apples, Sliced Potatoes):

Result: Highly Effective.
If you slice an apple or potato open, exposing the flesh to air, this formulation works brilliantly to stop it from turning brown.



A dip in our formulation typically extends the freshness of cut vegetables and fruits for up to 8 to 12 hours for immediate raw consumption. When combined with strict refrigeration (0-4°C), this treatment can preserve color and quality for 5 to 15 days, depending on the vegetable and fruit.

We are currently creating a separate product exclusively for sliced fruits as well as for flowers. Please stay tuned for updates.

Price/Presyo and Terms: 3 Pesos Only per 2 grams pouch (This is good enough to mix in 1 liter of water) + Shipping (Pickup is Allowed). Will start processing orders once 4kg batch quota is reached.
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Our Community's Garden Plants

We have limited stocks of plant cuttings, leaves, and cultures like:

-Aloe Vera Cuttings

-Atis Leaves

-Black Palm (Duhat) Fruit and Leaves

-Cacao Leaves

-Guava (Bayabas) Leaves

-Serpentina Leaves

-Siling Labuyo Seeds

-Sphagnum Moss Cultures

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